Sephardic Cooking: 600 Recipes Created in Exotic Sephardic Kitchens from Morocco to India
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Type
Book
Authors
ISBN 10
1556113188
ISBN 13
9781556113185
Category
Unknown
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Publication Year
1992
Publisher
Pages
541
Subject
Jewish cooking; cookbooks; Sephardic cooking
Description
Donated by Donna Berk Mullaugh
Features the cuisine of Sephardic Jewish peoples from northern Africa, the Middle East, and the eastern Mediterranean region - from Amzon
Features the cuisine of Sephardic Jewish peoples from northern Africa, the Middle East, and the eastern Mediterranean region - from Amzon
Number of Copies
1
Library | Accession‎ No | Call No | Copy No | Edition | Location | Availability |
---|---|---|---|---|---|---|
Falk Library - Main Library | 3210 |
641.5 MAR |
1 | Yes |